The delicatessen department high above the roofs of Berlin is a real customer magnet. More than 30 gourmet stalls and an oyster bar make it a mecca for gourmets. Here connoisseurs can choose between around 34,000 different items including around 3,400 wines from all continents and more than 1,300 types of cheese. A further highlight is the fish & seafood department which, as well as domestic fish, also offers some exotic specialities. International names like Paul Bocuse, Lenôtre or Leysieffer also have stalls in the delicatessen department at the KaDeWe, Europe's largest in Europe.